The Food Bank of Western Massachusetts’s Leadership Team can be contacted through all of the means listed below. If you have a general question or are not sure who to speak to, please use the Contact Form below or call and we will forward you to the best contact.
Leadership Team
Andrew Morehouse, Executive Director
Nancy Robinson, Senior Director of Operations
Shirley Del Rio, Director of Food Operations
Christina Maxwell, Director of Programs
Jillian Morgan, Director of Philanthropy
Jacob Hough, Director of Finance and Administration
Carolyn Sailer, Human Resources Manager
Address, Phone & Hours
Phone: 413-247-9738
SNAP Assistance Line: 413-992-6204
Brown Bag & Mobile Food Bank Hotline: 413-419-0079
Hours:
Office hours Mon.–Fri., 9 a.m. to 5 p.m.
Warehouse hours are Mon.–Fri., 9 a.m. to 3 p.m.
Mailing Address:
The Food Bank of Western Massachusetts
PO Box 160
Hatfield, MA 01038
Fax: 413-247-9577
Location Address:
97 North Hatfield Road
Get Directions
Contact The Food Bank
Thank you for your interest in The Food Bank of Western Massachusetts. Please fill out the contact form below to send us a message or contact by department.
Download The Food Bank 2022 Media Kit
Find a food pantry or free meal
Please refer to this schedule to find free meals or a food pantry.
