The Food Bank of Western Massachusetts’s Leadership Team can be contacted through all of the means listed below. If you have a general question or are not sure who to speak to, please use the Contact Form below or call and we will forward you to the best contact.

Andrew Morehouse, Executive Director
Nancy Robinson, Senior Director of Operations
Shirley Del Rio, Director of Food Operations
Christina Maxwell, Director of Programs
Richard Watkins, Human Resources Manager

Phone:
413-247-9738

Fax:
413-247-9577

Hours:
Mon.–Fri., 9 a.m. to 5 p.m.
Warehouse receiving hours (for food donations) are
Mon.–Fri., 9 a.m. to 3 p.m.

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Mailing Address:
The Food Bank of Western Massachusetts
PO Box 160
Hatfield, MA 01038

Location Address:
97 North Hatfield Road
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Contact Us

Thank you for your interest in The Food Bank of Western Massachusetts. Please fill out the contact form below to send us a message or contact by department.

Food Bank After Hours

Join us for a fun night of volunteering and networking with young professionals, where social hour meets social responsibility.