More than 135,000 people in the four counties of Western Massachusetts seek food assistance at Food Bank member agencies.
President: Nancy Sherman, community volunteer
Vice President: Frank Robinson, Ph.D., Partners for a Healthier Community
Vice President: Brandon Braxton, First Niagara
Treasurer: Richard Burkhart, CPA, Burkhart, Pizzanelli, P.C.
Clerk: Brooke Lacey, MassMutual Financial Group
Zeynep Akkan, Friendly Ice Cream Corporation
Sheila Blair, Springfield Public Schools
Edward Burke, Big Y World Class Market
Jacqueline Charron, PeoplesBank
Amy Clarke, Franklin County Community Meals
Clement J. DeLiso, Jr., Pioneer Cold
Dale Duquette, Stop & Shop Supermarkets
Susan Fentin, Skoler, Abbott & Presser, PC
Kim Goulette, Lorraine’s Soup Kitchen & Pantry
Christel Harju, Meyers Brothers Kalicka, CPA
Mark Lincourt, The Friendship Center
Archbishop Timothy Paul, Council of Churches of Greater Springfield
Sarah Pease, Northampton Survival Center
Cynthia Simison, The Springfield Republican
James Wallace, C&S Wholesale Grocers